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amy | ? |
Sunday, September 26, 2004
Tonight we're having a welcome-home dinner for Steph M, who's been travelling the country for the past week. We're making some approximation of a vegetable curry from a dubious recipe I found on the internet. I hope it turns out okay. I'm also making Mint Manor Salad. It's my favourite salad. Because I have nothing else to blog about, I'll share the recipe with you. Amounts can be adjusted. This serves 2-4:
1 bag/head butter lettuce 1 purple onion 1 large red or yellow pepper Two handfuls shelled unsalted walnuts Crumbled feta cheese Lemon-tahini salad dressing Chop big things so they're salad-size. Toss together. Eat. |